We were in St Louis of recent for the American Public Gardens Association conference and had an opportunity to check out some restaurants. Quite luckily we stumbled upon a little Vietnamese place that boasted "the best spring rolls in St. Louis." A few friendly locals inside the joint confirmed it. It's the Vietnam Kitchen of St. Louis. It's called Bahn Mi So #1 and it's located at 4071 S. Grand Blvd. Try the Palestrinas Delight (#27) or the Tofu Xao Xa Curry (A4) Even if you are not that fond of tofu. Then we had Ted Drewes frozen yogurt which was a little further south down Grand Blvd. Next time I'm getting the black walnut. The next day, following a tip from some locals we met at the Bahn Mi So we tried a persian restaurant called The Majestic. Don't think we could have done better.
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